This brief summarizes key points and critical questions about the “Future of SNAP,” highlighting approaches to improve nutrition policy to ensure health and food equity nationwide. This summary emerged from a workshop held in May 2015 at the University of California, Berkeley (UCB), which brought together leading researchers from UCB and other universities as well as representatives from respected non-profit organizations and government agencies. The following is intended to serve as a launching point for ideas moving forward and future research in creating a more equitable food system.